Beijing Yiglee Tech Co., Ltd.
Beijing Yiglee Tech Co., Ltd. INTEGRATION EXCELLENCE INNOVATION
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Prebiotics Resistant Starch HAMS Non GMO Low GI RS2 BEIJING YIGLEE TECH HAMS
| NUTRITIONAL COMPONENTS | ||
| ITEMS | VALUE | METHOD/STANDARD |
| PROTEIN(DRY BASIS)/% ≤ | 1.20 | GB/T22427.10 |
| FAT(DRY BASIS)/ % ≤ | 1.50 | GB 5009.6 |
| FAT /% ≥ | 80.00 | GB 5009.9 |
| AMYLOSE/% ≥ | 70.00 | GB/T15683 |
| DIETARY FIBER(RESISTANT STARCH)/% ≥ | 50.00 | AOAC2009 |
The US FDA has made clear that resistant starch is a dietary fiber source, and the level of blood sugar control and diabetes improvement is C grade.
BEIJING YIGLEE TECH HAMS
Quick Detail:
1. Resistant Starch,RS2
2. Slowly Digestible Starch,SDS
3. Low GI starch
4. High fiber starch
5. Low viscosity,Low Adherence
6. No water absorption,Insoluble in water
7. Strong hydrophobicity
YIGLEE HAMS practical application classification description of high amylose:
1` Low GI staple food
2` Low carbon water high dietary fiber food
3` Pharmaceutical auxiliary market
4` Weight loss products
5` Sealing materials, packaging materials
6` Production of degradable plastics by replacing polystyrene