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BEIJING YIGLEE TECH HAMS High Amylose Low GI Starch Resistant Starch
The US FDA has made clear that resistant starch is a dietary fiber source, and the level of blood sugar control and diabetes improvement is C grade.
NUTRITIONAL COMPONENTS | ||
ITEMS | VALUE | METHOD/STANDARD |
PROTEIN(DRY BASIS)/% ≤ | 1.20 | GB/T22427.10 |
FAT(DRY BASIS)/ % ≤ | 1.50 | GB 5009.6 |
FAT /% ≥ | 80.00 | GB 5009.9 |
AMYLOSE/% ≥ | 70.00 | GB/T15683 |
DIETARY FIBER(RESISTANT STARCH)/% ≥ | 50.00 | AOAC2009 |
Quick Detail:
1. High temperature resistance
2. Low GI starch
3. High fiber starch
4. Prebiotics
5. No water absorption,Insoluble in water
6. Raw crisp,Hard granules
7. Strong hydrophobicity
8. Food grade
FAQ:
Q: Can we place a sample order?
A: Of course. Sample order is welcomed at the beginning of cooperation
Q: Can you ship order to Canada or Australia ?
A: Yes, we can . we send orders worldwide .